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So IveI've concocted a food recipe for my turtle, and I want to make sure I have not missed or over added anything, below is a list of the constituents:

  • raw chicken(raw)
  • turtle sticks
  • some paprika
  • 5 peas
  • 3 long slices of carrot
  • 2 corn
  • 1 small bean pod
  • 1 egg yolk as a binder

I didn't find gelatin or agar so I stuck to egg yolk as a binder.

I put them in a blender and mixed them well, then put them in a zip lock bag and into the freezer. Are there any important factors iveI've missed? And did I add anything I typically shouldntshouldn't? (I didnt find gelatin or agar so I stuck to egg yolk as a binder)

So Ive concocted a food recipe for my turtle, and I want to make sure I have not missed or over added anything, below is a list of the constituents:

  • chicken(raw)
  • turtle sticks
  • some paprika
  • 5 peas
  • 3 long slices of carrot
  • 2 corn
  • 1 small bean pod
  • 1 egg yolk as a binder

I put them in a blender and mixed them well, then put them in a zip lock bag and into the freezer. Are there any important factors ive missed? And did I add anything I typically shouldnt? (I didnt find gelatin or agar so I stuck to egg yolk as a binder)

So I've concocted a food recipe for my turtle, and I want to make sure I have not missed or over added anything, below is a list of the constituents:

  • raw chicken
  • turtle sticks
  • some paprika
  • 5 peas
  • 3 long slices of carrot
  • 2 corn
  • 1 small bean pod
  • 1 egg yolk as a binder

I didn't find gelatin or agar so I stuck to egg yolk as a binder.

I put them in a blender and mixed them well, then put them in a zip lock bag and into the freezer. Are there any important factors I've missed? And did I add anything I typically shouldn't?

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How can I improve my DIY turtle food?

So Ive concocted a food recipe for my turtle, and I want to make sure I have not missed or over added anything, below is a list of the constituents:

  • chicken(raw)
  • turtle sticks
  • some paprika
  • 5 peas
  • 3 long slices of carrot
  • 2 corn
  • 1 small bean pod
  • 1 egg yolk as a binder

I put them in a blender and mixed them well, then put them in a zip lock bag and into the freezer. Are there any important factors ive missed? And did I add anything I typically shouldnt? (I didnt find gelatin or agar so I stuck to egg yolk as a binder)