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Apr 21, 2021 at 22:37 history edited lila CC BY-SA 4.0
adds consistent spelling of theobromine, adds consistent decimal separator (because some places had dot "." and some had comma ","); adds small punctuations improvements, like missing period dots; improves grammar.
Apr 20, 2021 at 3:43 comment added Allerleirauh @CKoca Nutella is not chocolate to be honest. It is made from crushed hazel nuts and a lots of oils, with a tiney part of cacao, if I remember right...
Apr 19, 2021 at 20:20 comment added ck1987pd I used chocolate to revive my hamsters when they stop eating due to old age. I give them nutella directly. Two times it revived the hamster and they started eating again and live another 3-4 months. One time it didn't work. I let him go after three days. So, I'd say accidental chocolate wouldn't really hurt. Also, my cousin gave her hamster small pieces of chocolate in spite of all my frowning. The poor thing lived for 36 months, which is quite long for a campbell.
Sep 9, 2019 at 7:22 comment added Allerleirauh @JamesJenkins Thank you. IT is like the hydrocyanic acid in some common fruits... Yes this acid is dangerous, but the "biggest"* amount of it is in the pip of the fruit and so in very rare cases will be eaten. (* biggest: I vaguely remember a calculation about 2kg of apple pips (without fruit flesh!) are needed to be toxic for a rabbit/guinea pig or something alike)
Sep 6, 2019 at 12:27 comment added James Jenkins This is a very detailed and well referenced answer, good job :)
Sep 6, 2019 at 9:46 history edited Allerleirauh CC BY-SA 4.0
added 34 characters in body
Sep 6, 2019 at 9:32 history answered Allerleirauh CC BY-SA 4.0